Tuesday 14 April 2020

Foodie

A favourite quick and easy family recipe tonight... Teriyaki Salmon with green beans and noodles. See the recipe here.


"Is there any more,?", asked William. The ultimate accolade.

And then we had part 3 of 4 of the Pong experience...


...the ash-covered Italian Carboncino cheese. Delicious. We may be in lockdown, but we are still eating well!

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